Nutrition facts at the end
Pumpkin oatmeal
Have leftover pumpkin puree? Not anymore! Pumpkin oatmeal is a great way to use leftover pumpkin puree.
Ingredients
- 40 gram rolled oats
- 30 gram pumpkin puree
- 0.5 teaspoon Cinnamon
- 0.5 teaspoon vanilla extract
- 0.25 teaspoon nutmeg
- 0.12 teaspoon clove
Instructions
- Combine oats, pumpkin puree, and spices in a pot or a large microwave-safe dish.
- Cook oatmeal according to your favorite recipe or see this post for recipes:https://www.thecheapandhealthy.com/2023/07/30/oatmeal/
- Add vanilla extract when fiished cooking. Sweeten to taste
Notes
Serve topped with raisins, walnuts, brown sugar, or coconut flakes
