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Jalapeno Dip

Jalapeño Dip

Serve over a salad, with fries, crackers, chips, or veggies.
Course Side Dish
Servings 2
Calories 38 kcal


  • 112 gram Greek yogurt, 0% fat 59 calories
  • 8 gram Cilantro 2 calories
  • 1 tablespoon Lemon Juice 2 calories
  • 6 gram Jalapeño
  • 0.5 clove Garlic 2 calories


  • Place garlic and jalapeno in a food processor and pulse until finely chopped. 
  • Mix all the other ingredients into the food processor or a bowl. Let stand for 30 minutes in the fridge before serving.

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