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Inside-out Cheeseburger

Cheese Stuffed Burgers

Stuffed Burgers with melted cheese in the center.
Can be made using ground turkey, ground chicken, or plant-based ground instead of ground beef.  
Course Main Course
Servings 4
Calories 183 kcal


  • 453 gram Lean Ground Beef I use 93% Lean 7% Fat
  • 4 slices of thin cheese I use Sargento – Ultra Thin
  • 0.5 tsp salt
  • 0.5 tsp pepper


  • Combine everything except the cheese without overmixing the ingredients
  • Shape into 8 thin patties
  • Cut each cheese slice into 4 pieces
  • Place a total of one cheese slice on a patty, cover with another patty. Gently seal the edges closed
  • Repeat for remaining patties
  • Pan-fry or grill the patties for about 4 minutes on each side.
  • Serve in a lettuce wrap or your favorite burger bread.


For extra volume make the patties with chopped mushroom, bell pepper, or other veggies.
Each serving cost $1.84 and provides  26 grams of protein.

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